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https://www.coffeee.uk/categories/coffee-beans
Coffee Bean Types Arabica Robusta Liberica and Excelsa If youre a fan of coffee you likely already know that different kinds of beans have distinct flavor profiles Learn about four of the most common varieties Arabica Robusta Liberica and Excelsa Excelsa beans which are a variety of Liberica is grown exclusively in Southeast Asia They have a fruitier more tart flavor profile and are often used in coffee blends for added depth Arabica Arabica is the most soughtafter coffee in the world accounting for 75 of the global coffee bean production Arabica beans are sweeter and milder in flavor than Robusta and come in a variety of flavour profiles The flavor and aroma of coffee is affected by the conditions in which it is grown as well as the processing methods employed The word coffee actually derives from the Arabic word for berry and coffee beans are actually fruit seeds that grow in bright red berries It is believed that ancient Ethiopian shepherds discovered that their goats were energized by eating these fruit berries The cultivation of coffee grew quickly all over the world Coffee beans can thrive at high altitudes and thrive in cold temperatures and plenty of rain This is why Arabica coffee is thought to be the best tasting type of coffee Many specialty coffee shops and roasters focus on using ethicallysourced arabica beans by focusing on fair wages for farmers and sustainable cultivation practices These companies blend arabica beans to create unique specialty coffees that can be used in different brewing methods Blending gives you control over the flavour aroma as well as body and acidity of the coffee It is typically preferred to create a consistent and balanced taste that appeals to a wider market Robusta Robusta beans Coffea canephora are the second most common type of coffee bean cultivated worldwide They contain more caffeine per bean and are more protected against pests and diseases They also contain higher levels of chlorogenic acids that are antioxidants found naturally These acids can cause oxidation in the brewing process and can result in undesirable flavors The plant itself is more resilient than arabica and can grow in less favorable climate conditions and at lower elevations It can tolerate higher temperatures and thrives in direct sun It produces more coffee per plant and it grows faster than arabica This makes it a more cost effective crop to grow While it may seem counterintuitive its true that Robusta beans are often mixed with arabica to create coffee blends If you find names such as Uganda or Kenya on the coffee bags its likely that theres also some robusta Although some roasters only use arabica beans most do combine the two varieties to cut cost and maintain the quality To preserve the flavor integrity you must select a high quality bean from a reliable source This can be done by buying your beans directly from a farmer Liberica Liberica beans have a shape similar to a football which is why they are different from other coffee beans They have a smell that is fruity floral and smoky They are added to other types of coffee beans to give them a deeper more robust taste Liberica coffee beans can be found in West Africa Malaysia Borneo and Southeast Asia They are adaptable to humid hot conditions and can be grown at low altitudes They are also more resistant to disease than Arabica or Robusta These characteristics make them ideal for home cultivation The seeds can be found on the internet from a variety of sources but it is best to buy from local producers to guarantee the quality of the beans The ideal conditions to grow Liberica coffee include fertile deep volcano soils with moderately acidic and enough annual rainfall Another kind of coffee bean is Excelsa which was once considered to be a separate species but was later reclassified to be an alternative to Liberica These coffee beans are ovalshaped and are found on large coffee plants which can grow to 2030 feet in height at moderate altitudes Their distinctive taste is sweet and tart making them a popular option for house blends They have a more subtle aroma and higher caffeine content that is lower than Arabica or Robusta however they possess a distinct depth of flavor Excelsa Although theyre the fourth most popular type of coffee beans Excelsa beans arent quite as readily available as Arabica or Robusta In fact they were considered a distinct coffee plant species until 2006 when they were reclassified to a synonym for Coffea liberica var dewevrei They are grown in Southeast Asia today and account for 7 the worlds production of coffee These coffee beans are distinctive with a teardrop shape and have an eerie dark taste These beans are often used to give blends additional body and a tangy taste of ripe fruit Arabica beans are the most soughtafter and are renowned for their an apricotlike flavor They thrive best at high altitudes and have warm tropical climates They have a little acidity When roasted and brewed correctly they can have notes like chocolate nuts or even fruit Robusta is a close second only to Arabica and makes up around 40 percent of the worlds coffee Robusta beans are smaller and more round however they contain twice as much caffeine as Arabica They also have more bitterness than the other two varieties and tend to have earthy and woody overtones Now that you know the four most popular types of coffee beans you can now choose the perfect cup If top 10 coffee beans Coffeee looking for a silky and delicate taste go for an arabica or a blend of arabica and robusta beans
